Coast Cafe

Coast Cafe Menu 

415-868-2298

Classic 12" Pizza     ***To Go Only***

Our pizza’s are 12-inches of amazing house made dough and tomato sauce topped with your favorites.

Classic Cheese Pizza  $17

House made tomato sauce with mozzarella cheese 

Pepperoni  $19

House made tomato sauce with mozzarella cheese and pepperoni

Greek  $24

House made tomato sauce, Kalamata olives, sundried tomatoes, marinated artichokes, bell peppers, feta and mozzarella cheese

Heirloom Margarita  $24

House made tomato sauce, heirloom tomatoes, mozzarella, fresh basil and Double 8 Dairy fresh mozzarella

Loaded Combo  $26

House made tomato sauce, black forest ham, pepperoni, Italian sausage, mushrooms, bell peppers, black olives, red onions and mozzarella cheese.

Dinner Specials

Seafood Pasta  38

Mussels, clams, shrimp, calamari, fish, white wine butter sauce, grilled sourdough bread

Lamb Osso Buco 36

With gremolata and creamy polenta

Fried Chicken Dinner  30

Buttermilk dipped, local Bill Niman chicken, roasted vegetables, mashed potatoes and gravy 

Ribeye Steak  48

Mashed potatoes, roasted vegetables, sauteed Swiss chard, demi-glace compound butter*

Fresh Catch Local Fish 42

Chef’s preparation will vary



       All Day Every Day Menu:

             Soups & Salads

New England Clam Chowder: with fresh-baked sourdough bread    cup  8    bowl  14

Vegan Soup of the Day: with fresh-baked sourdough bread   cup  7    bowl  12

Coast Turkey Chili: with cheese and fresh-baked sourdough bread  18 

House Salad: mixed organic greens, pickled red onion, carrot, balsamic vinaigrette  

half  10   full  14  

Caesar Salad*: romaine lettuce, croutons, anchovies and parmesan cheese

 half  12  full  16

Add to your salad:

grilled chicken, grilled shrimp, seared fresh fish

 

            Starters & Small Plates

Steamed Clams: in white wine and garlic with fresh-baked sourdough bread  21

Fried Calamari: with salsa verde, chipotle aioli and a small house salad  21

Marin County Cheese Plate: three local cheeses with housemade marmalade, candied pecans, fresh fruit and crostini  26

Housemade Sourdough Bread Basket: toasted and brushed with olive oil and garlic  6

 Drake’s Oysters 

 Raw*: on the half shell with mignonette  

half dozen  22

 Grilled: with butter and garlic or BBQ sauce   half dozen  24

 

           All Day Casual Fare

Fresh Catch Fish and Chips: with French fries and coleslaw  MP 

Vegan Sesame Crusted Tofu: with mushroom, bell pepper, chickpeas and

coconut curry sauce  23

Grass Fed Beef Hamburger*: with lettuce, tomato, onion and pickle  19

Add:  housemade BBQ sauce or chipotle aioli 1; grilled mushrooms or onions 2 each;

cheese 3; avocado 4; bacon 4                 

                        Burgers served with choice of French fries or coleslaw

                              Substitute a cup of soup or small house salad: 4

   

On The Side:

Coleslaw  or   French Fries  6

 Avocado slices 4   Chiptole Aioli  2  Salsa Fresca  2 Salsa Verde  2

Cheeses: Cheddar, Jack, Swiss, Blue  3     

 

For Kids  

(ages 13 and under)

Noodles with Butter and Parmesan Cheese  8           Cheese Quesadilla  8

Fish and Chips  14                                                      Burger with Fries  14

 


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                                                              Lunch Specials                                                                                                           (Also available Saturday and Sunday Brunch)


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Bolinas Sourdough Tuna Melt

Toasted sourdough, cheddar cheese, red onion, pickle, served with sweet potato fries and chipotle aioli

18

Chicken Pot Pie

Carrots, celery, peas, onions, served with a side house salad

24

Ginger Cranberry Chicken Sandwich

Grilled chicken breast, Swiss cheese, zingy cranberry aioli, arugula, pickled onion on a Dutch Crunch roll, served with sweet potato fries and chipotle aioli

22

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Weekend Brunch Specials (Saturday-Sunday 11-3)

The Usual Light*

Two eggs, home fries and choice of toast    16 

Add Bacon or Chicken Apple Sausage  6    Add 8oz Ribeye  18    Sub Local Eggs  2

Pork Chili Verde Eggs Benedict  

Pork simmered in a savory tomatillo sauce over corn tortillas, topped with local poached eggs, radish and house-made hollandaise    30

Classic Eggs Benedict

 Black Forest ham, local poached eggs, house-made hollandaise and home fries    24

ABC Omelet

Avocado, bacon and cheddar, with home fries and choice of toast    26

Huevos Rancheros*

Two local eggs, corn tortillas, tomatillo sauce, rice, beans, salsa, sour cream      22

Vegan Rancheros    Substitute avocado for eggs      22

Cheese Grits & Greens*

Locals Greens and two local eggs    22

Tam Vegan ‘Benedict’

Local greens, grilled tomatoes, mushrooms, grilled avocado, topped with guajillo chili sauce, served with home fries    22


Bolinas Sourdough Tuna Melt

Toasted sourdough, cheddar cheese, red onion, pickle, served with sweet potato fries and chipotle aioli        18

Ginger Cranberry Chicken Sandwich

Grilled chicken breast, Swiss cheese, zingy cranberry aioli, arugula, pickled onion on a Dutch Crunch roll, served with sweet potato fries and chipotle aioli       22

* Can be cooked to order. Consuming raw or under cooked meats, poultry, eggs, seafood can increase your risk of food borne illness.

Credit cards will be charged a 4% processing fee

 

Desserts:          

$11.50

Pineapple Bread Pudding

Crème anglaise, caramel sauce, fruit

Pumpkin Pie

Whipped cream and pomegranate

Chocolate Mousse (GF)

fresh berries and whipped cream

$12.50

Blackberry Pie

fresh fruit

Any dessert à la mode add $5

Double 8 Dairy Buffalo Milk

Soft Serve Ice Cream (GF)

Vanilla, Chocolate or Swirl $5.75

Add Chocolate or Caramel sauce  $1.50

Add Olive oil and sea salt   $2.00


Kids
Cheese Quesadilla   8

Fish & Chips  14

Burger with French fries  14

Noodles with butter and Parmesan  8

*All items can be cooked to order. Consuming eating raw or undercooked meat, poultry eggs, or seafood can increase you risk of food borne illness