Lunch Specials
Kale and Beet Salad: with feta cheese, crispy quinoa and a raspberry vinaigrette. $12.00
Huevos Rancheros: two eggs, corn tortillas, tomatillo sauce, rice, beans, salsa, sour cream $16.00
Portabella stuffed with Quinoa: with fresh pesto, feta cheese, parmesan cheese, roasted peppers and arugula $16.00
Homemade Tamale Plate:
your choice of chicken –OR- green chili and cheese, with rice, beans, salsa
and sour cream. $ 14.00
Tri Tip Sandwich: served on a ciabatta roll with arugula, grilled onions and chipotle aioli, with your choice of fries or coleslaw. $17.00
Somked Brisket Reuben Sandwich: toasted rye bread with sauerkraut, swiss cheese, and thousand island. $16.00
Salmon Burger: served on a ciabatta roll with tartar sauce and fries or coleslaw $ 17.00
Gumbo: andoille sausage, chicken and shrimp, served over Spanish rice. $ 18.00
Chicken Brie: sautéed chicken breast topped with triple cream brie, served with roasted local vegetables and basmati rice $18.50
Local Dungeness Crab Enchiladas: with cheese, rice, beans, salsa and sour cream $22.00